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Citrobacter rodentium鼠檸檬酸桿菌strain菌株菌種 BioVector NTCC質粒載體菌種細胞基因保藏中心

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Citrobacter rodentium鼠檸檬酸桿菌strain菌株菌種 BioVector NTCC質粒載體菌種細胞基因保藏中心


Citrobacter rodentium鼠檸檬酸桿菌Cat No.: NTCC-D16636
Name:Citrobacter rodentium Schauer et al. 1996NTCC No.:NTCC-D16636, Type strainOther collection no. or WDCM no.:51116, CDC 1843-73, CIP 104675Isolated from:hamsterCountry:United States of AmericaConnecticutDate of sampling:before 10.07.2004History:<- C. F. Riddle <- Connecticut State Health Dept.Cultivation conditions:Medium CASO AGAR, 37°C
CASO AGAR  Peptone from casein 15.0 gPeptone from soymeal 5.0 gNaCl 5.0 gAgar 15.0 gDistilled water 1000.0 mlAdjust pH to 7.3. Medium is identical with Tryptone Soya Agar (Oxoid Cm131).
Summary and additional information:<- C. F. Riddle <- Connecticut State Health Dept. Hamster; USA, Connecticut. Type strain. Taxonomy/description (6356, 6379). (Medium 220, 37°C)Literature:Schauer, D. B., Zabel, B. A., Pedraza, I. F., O'Hara, C. M., Steigerwalt, A. G., Brenner, D. J. (1995). Genetic and biochemical characterization of Citrobacter rodentium sp. nov. J.Clin.Microbiol. 33 : 2064-2068 . http://www.ncbi.nlm.nih.gov/pubmed/7559949Risk group:2


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